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Congealed Cranberry Salad

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CATEGORY CUISINE TAG YIELD
Salads & dr, To post 1 Servings

INGREDIENTS

1 pk Cherry Jello
2 c Raw Cranberries; ground
1 Orange; juice & ground rind
1 c Sugar
1/2 c Chopped Pecans
1 sm Can Crushed Pineapple

INSTRUCTIONS

Make jello using the juice of orange as part of the liquid required. Let
stand. Grind cranberries and orange rind. Add sugar. Let stand a while.
When jello begins to set, add all and mold.
Source: Recipes Out of This World Women of St. Agnes Catholic Church
Charleston, WV 1969
billspa@icanect.net
Recipe by: Violet Boggess
Posted to EAT-L Digest  by Bill Spalding <billspa@ICANECT.NET> on Apr 12,
1998

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