God, by the very perfection of His moral nature, cannot but be angry at sin – not only because of its destructiveness to humans, but, more important, because of its assault on His divine majesty. This is not the mere petulance of an offended deity because His commands are not obeyed. It is rather the necessary response of God to uphold His moral authority in His universe. And though God’s wrath does not contain the sinful emotions associated with human wrath, it does contain a fierce intensity arising from His settled opposition to sin and His determination to punish it to the utmost.

Jerry Bridges

CATEGORY	CUISINE	TAG	YIELD
Seafood		Fish	4	Servings

INGREDIENTS

4		Clams in shells
1/4	c	Water

INSTRUCTIONS

1. Scrub and rinse clams, suitable for steaming (about 1 1/2" wide). in a 1
1/2 quart pan, bring water to a boil. Add clams; cover and simmer until
they open, about 5 minutes.
2. Or, to cook in a microwave oven, place clams in a microwave-safe 1 quart
container. Cover with plastic wrap and cook at full power (100 percent),
checking every 30 seconds, until clams open, 2-3 minutes total.
3. Remove the clams as they open; continue cooking until all are open. (If
a clam doesn't open, discard it and cook another.) Use clams warm or cool.
Reserve 1/4 cup of the cooking liquid.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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