Name: Cooking Bag Chicken
Ingredients: Cooking bag; 1 tb Flour; 2 Chicken breast halves; 1/4 lb Sliced mushrooms; 1 Garlic clove -- minced; Minced fresh ginger; 1 tb Hoisin or barbeque sauce

CATEGORY	CUISINE	TAG	YIELD
Meats		Chicken, Microwave	2	Servings

INGREDIENTS

		Cooking bag
1	tb	Flour
2		Chicken breast halves
1/4	lb	Sliced mushrooms
1		Garlic clove — minced
		Minced fresh ginger
1	tb	Hoisin or barbeque sauce

INSTRUCTIONS

Shake flour into bag to coat the inside.  Add a small amount of liquid to
bottom of bag and dissolve flour so it does not clump on food. Place
chicken breasts on bottom of bag, cover with mushrooms, garlic, ginger and
sauce.  Tie bag with nylon tie, vent with knife slits in 5 or 6 places.
Cook on High 5 to 6 minutes.  Allow to stand 5 minutes. Carefully open bag
to avoid escaping steam. From Prevention Magazine, April 1988 Posted by:
Sheila Exner, Jan. 1992 Courtesy of Shareware RECIPE CLIPPER 1.1
Recipe By     :
From:                                 Date:
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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