God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
We are today accepted in the Beloved, today absolved from sin, today acquitted at the bar of God… We are now pardoned; even now are our sins put away; even now we stand in the sight of God accepted, as though we had never been guilty. “There is therefore now no condemnation to them which are in Christ Jesus.” There is not a sin in the Book of God, even now, against one of His people. Who dares to lay anything to their charge? There is neither speck, nor spot, nor wrinkle, nor any such thing remaining upon any one believer in the matter of justification in the sight of the Judge of all the earth.
C.H. Spurgeon
Cooking Scallops
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Seafood
Seafood, Sauces
1
Servings
INGREDIENTS
See below
INSTRUCTIONS
Cream sauce can be made simply with heavy or whipping cream.
Cook pasta, like angel hair, til done. Drain, pour a little oil on
and toss to keep it from sticking while you finish the sauce.
Sauce. Take a frying pan or skillet, on low heat, put in one teaspoon
of butter, two minced cloves garlic. Slowly heat til fragrant. Then
pour in 500 ml of whipping cream or heavy cream. bring slowly to just
below the boiling point. Stir to keep it from scorching. The cream
will begin to thicken. When it does, grind in some pepper, and add a
little parmesan cheese.
Pour sauce and scallops over warm pasta in large bowl and toss, grind
more pepper. Add a sprinkle of cheese a nd fresh parsley, chopped.
Note: scallops only require a few minutes of cooking, even for large
ones, so add them when the cream begins to bubble around the edges.
If you cook them too long, they become bite-sized pieces of rubber.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
A Message from our Provider:
“There’s more hope for murderers than the self-righteous”
How useful was this recipe?
Click on a star to rate it!
Average rating 0 / 5. Vote count: 0
No votes so far! Be the first to rate this recipe.
We are sorry that this recipe was not useful for you!