0
(0)
0
(0)
CATEGORY CUISINE TAG YIELD
Dairy, Eggs 1 Servings

INGREDIENTS

1 cn Creamed corn
1 cn Whole kernal corn; (drained)
1 Beaten egg
1/2 c Butter; (melted)
1/2 c Milk
1 pk Monterey jack pepper cheese; (8 oz)
1 c Bisquick

INSTRUCTIONS

Mix first six ingredients and then stir in Bisquick. Bake at 350 for one
hour (no lid)
Posted to Bakery-Shoppe Digest V1 #479 by Dawn Reynolds <drey@swbell.net>
on Dec 30, 1997

A Message from our Provider:

“The real God: don’t settle for substitutes”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?