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Corn Casserole

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Casseroles 1 Servings

INGREDIENTS

2 cn Cream style corn
1 c Milk
3 Eggs; beaten
1 1/2 c Bisquick
1 pk (8 Ounces) Monterey Jack cheese; grated
1 cn (Small) chopped green chilies

INSTRUCTIONS

Mix together corn, milk, eggs, and Bisquick. Pour half of mixture into
greased 9 x 13 inch casserole dish. Layer with grated cheese and green
chilies. Cover with remaining corn mixture. Bake at 400 degrees for 45
minutes.
Recipe by: Bisquick Site - Found By Brenda Whimsey Stephens
Posted to brand-name-recipes by Tiina <4Angels@videotron.ca> on Mar 04,
1998

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