Name: Corn Chip Casserole
Ingredients: 2 cn Condensed cream of chicken soup; 1 Regular size pkg corn chips; 1 sm Can green chiles; (diced); 3/4 c Milk; 1/2 c Grated American cheese

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy	American		1	Servings

INGREDIENTS

2	cn	Condensed cream of chicken soup
1		Regular size pkg corn chips
1	sm	Can green chiles; (diced)
3/4	c	Milk
1/2	c	Grated American cheese

INSTRUCTIONS

Into saucepan put soup and add milk. Using low heat, cook until thoroughly
blended; then add green chiles and cook a few minutes longer. Sprinkle
layer of corn chips in deep casserole, top with soup mixture; continue
layers until dish is filled. Add grated cheese on top and put in oven until
cheese is melted and bubbly.
Posted to brand-name-recipes by vergie1@juno.com (Vergie A Ewing) on May 4,
1998

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