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Cream Cheese Frosting

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CATEGORY CUISINE TAG YIELD
Dairy Kohl, Cakes, Kooknet 1 Servings

INGREDIENTS

1 pk Cream cheese (8-oz)
1/4 lb Butter or oleo
1 lb Powdered sugar
2 ts Vanilla

INSTRUCTIONS

Soften cream cheese at room temperature.  Blend all ingredients together
until smooth enough to spread on a cooled cake.
NOTE: Especially good on a Carrot Cake
Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of
Recipes from the Kitchen of Joyce & Clem Kohl KOOK-NET: þ THE IMPROV BBS þ
KOOK-NET Hub þ (602) 991-4849
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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