Humor can be a means by which the world subtly influences us. When we laugh at something, we tend to accept it and think it is okay, good, or appropriate. Slowly, over time, we begin to accept things that we rejected earlier. We begin to ignore our moral beliefs, we compromise with the world, and we sin – first in thought and later in word and deed. The next time you watch a sitcom, analyze what you’re really laughing at. You probably won’t laugh as much anymore – you’ll probably turn the TV off.

Karl Graustein

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy			100	Servings

INGREDIENTS

1 3/4	ga	WATER; WARM
4	ga	WATER & RESERVED JUICE
4	ga	STOCK; CHICKEN
3 1/4	lb	MILK; DRY NON-FAT L HEAT
6	lb	ASPARAGUS FZ
2	lb	FLOUR GEN PURPOSE 10LB
1	lb	SOUP GRAVY BASE CHICKEN
2	ts	PEPPER BLACK 1 LB CN

INSTRUCTIONS

Recipe Number: P01402
SERVING SIZE: 1 CUP
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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