| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 28 |
oz |
Canned chopped tomatoes |
| 15 |
oz |
Chicken broth |
| 2 |
tb |
Butter |
| 2 |
tb |
Sugar |
| 1 |
pn |
Baking soda |
| 2 |
tb |
Chopped onion. |
| 2 |
c |
Heavy cream |
INSTRUCTIONS
Combine all ingredients (except cream) in pot and simmer for 1 hr. After
simmering is completed heat cream in a double boiler, Just til begins to
boil. Then add to tomato mixture.
This sounds so easy and basic...you will be suprised at the delicious
flavor! It's fantastic on a cold day!
Posted to EAT-L Digest by Aimee2845 <Aimee2845@AOL.COM> on Jan 21, 1998
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