Mix cream cheese and deviled ham until well blended. Add remaining
ingredients and place mixture in greased 3 cup ring mold. Chill. Unmold and
decorate with pimento and parsley.
busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by sooz <kirkland@gj.net> on Mar 29, 1998
A Message from our Provider:
“Life: your chance to spurn God’s love Eternity: living with the consequences”
How useful was this recipe?
Click on a star to rate it!
Average rating 0 / 5. Vote count: 0
No votes so far! Be the first to rate this recipe.
We are sorry that this recipe was not useful for you!