| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Vegetables | Minced beef, Sandwiches, Barbecue | 4 | Servings | |
INGREDIENTS
| -Pam Coombes | ||
| 1 | lb | Ground chuck |
| 1/4 | c | Chili sauce |
| 1 | tb | Minced onion |
| 1 | ts | Prepared mustard |
| 1 | ts | Worcestershire sauce |
| 1/8 | ts | Pepper |
| Vegetable cooking spray |
INSTRUCTIONS
Combine ground chuck, chili sauce,onion, mustard, horseradish, Worcestershire sauce,and pepper; stir well. Shape into 4 patties. Place patties on broiler pan coated with cooking spray. Broil 5 inches from heat 4 minutes on each side. Southern Living Annual Recipes 1987 Posted to MM-Recipes Digest by "Wayne T. Jones" <waynej@mail.austasia.net> on Jun 21, 1998
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