| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Cakes, Cooking lig | 12 | Servings | |
INGREDIENTS
| 1 | pk | Devil's Food Cake Mix; (18.25 Oz) |
| 1 | c | Water |
| 1/2 | c | Applesauce |
| 3/4 | c | Egg Beaters® 99% Egg Substitute |
| 1 | cn | Reduced Fat Chocolate Frosting; (16 Oz) |
INSTRUCTIONS
Preheat oven to 350 degrees. Mix first four ingredients at low speed until moistened. Beat 2 minutes at high speed. Pour into 2 greased 9-inch round cake pans. Bake for 35 minutes or until done. Cool completely and frost. Recipe by: Cooking Light J/F 98, Egg Beaters Ad Posted to recipelu-digest by Jill & Joe Proehl <jpxtwo@swbell.net> on Mar 02, 1998
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