| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Pies, Labels, April96 | 8 | Servings | |
INGREDIENTS
| 1 1/2 | c | Cold skim milk, divided |
| 1 | pk | Jell-O Devil's food flavor |
| Fat free instant pudding & | ||
| Pie filling (4-serving size) | ||
| 8 | oz | Cool Whip Lite Topping, thawed, divided |
| 1 | Keebler reduced fat graham | |
| Cracker pie crust | ||
| 1 | pk | Jell-O White chocolate fat |
| Free instant pudding & pie | ||
| Filling (4-serving size) |
INSTRUCTIONS
Pour 3/4 cup of milk into medium bowl. Add Devil's Food flavor pudding mix. Beat with wire whisk for one minute. (Mixture will be thick.) Gently stir in 1/2 of the Cool Whip. Spoon evenly into crust. Pour remaining 3/4 cup of milk into another medium bowl. Add White Chocolate flavor pudding mix. Beat with wire whisk 1 minute. (Mixture will be thick.) Gently stir in remaining Cool Whip. Spread over pudding layer in crust. Refrigerate 4 hours or until set. Garnish, if desired. Store leftover pie in refrigerator. Makes 8 servings. Per serving: 270 calories and 7 grams fat. Typed by R. Thompson From: Jell-O Fat Free Pudding & Pie Filling and Keebler Reduced Fat Ready Crust graham cracker pie crust ad. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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