| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Desserts, Breads |
1 |
Servings |
INGREDIENTS
| 1/2 |
c |
Butter |
| 1 |
c |
Sugar |
| 2 |
|
Eggs, beaten |
| 4 |
|
Bananas, finely crushed |
| 1 |
ts |
Lemon juice |
| 1 1/2 |
c |
Flour |
| 1 1/2 |
ts |
Baking powder |
| 1/2 |
ts |
Salt |
| 1 |
ts |
Vanilla |
INSTRUCTIONS
Cream together butter and sugar. Mash bananas. Add lemon juice to
mashed bananas. Beat eggs. Add eggs and crushed bananas, to the creamed
butter and sugar. Combine well. Sift together flour, baking powder, and
salt. Add to creamed mixture. Add vanilla. Pour into greased loaf pan.
Bake at 350 degrees for 60 minutes. Keeps well, refrigerated. Yield 1
Loaf.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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