CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy	Dutch	Breakfast, Breads	2	Servings

INGREDIENTS

2		Eggs
1/2	c	Flour
1/2	c	Milk
1/4	ts	Salt
2	tb	Butter

INSTRUCTIONS

Beat the eggs. In a pyrex pie plate put the butter and put in a 400 oven
for 3-5 minutes to melt the butter. To the beaten eggs add the flour,salt
and milk. Take the plate out of the oven and add the egg mixture to the hot
plate Return to oven and bake 25 minutes or until puffed up. Remove from
oven and sprinkle with powdered sugar or topping of your choice. One type
of pancake taken fron computer files.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Life: your chance to spurn God’s love Eternity: living with the consequences”

1. Fasting increases our sense of humility and dependence on the Lord (for our hunger and physical weakness continually remind us how we are not really strong in ourselves but need the Lord). 2. Fasting allows us to give more attention to prayer (for we are not spending time on eating). 3. [Fasting] is a continual reminder that, just as we sacrifice some personal comfort to the Lord by not eating, so we must continually sacrifice all of ourselves to Him. 4. Fasting is a good exercise in self-discipline, for as we refrain from eating food, which we would ordinarily desire, it also strengthens our ability to refrain from sin, to which we might otherwise be tempted to yield. 5. Fasting also heightens spiritual and mental alertness and a sense of God’s presence as we focus less on the material things of this world (such as food) and as the energies of our body are freed from digesting and processing food. 6. Fasting expresses earnestness and urgency in our prayers: if we continued to fast, eventually we would die. Therefore, in a symbolic way, fasting says to God that we are prepared to lay down our lives that the situation be changed rather than that it continue.

Wayne Grudem