Shred chicken breasts with forks. Mix chicken, onion, sour cream, 1/2 cup
salsa, salt and pepper. Wrap in shells and lay in greased 13 x 9 pan. Mix
remaining 1 cup salsa and soup together, pour over shells. Top with cheese.
Bake, uncovered, at 350 degrees for 30 mins.
Date: Tue, 28 May 1996 07:39:47 -0500
From: cejab@cin.net
MM-Recipes Digest V3 #157
From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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