| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables, Dairy, Grains |
Vegetarian |
Candies, Vegetarian, Vegan |
24 |
Squares |
INGREDIENTS
| 6 |
tb |
Margarine |
| 3 1/2 |
c |
Confectioners' sugar |
| 1/2 |
c |
Sifted cocoa powder |
| 1 |
ts |
Vanilla extract |
| 1/4 |
c |
Soy milk |
| 1 |
c |
Chopped nuts (optional) |
INSTRUCTIONS
Lightly grease a 5 x 9-inch loaf pan using a little of the margarine.
Place the remaining margarine, sugar, cocoa, vanilla and soy milk in a
heatproof mixing bowl or the upper part of a double boiler.
Place the bowl or boiler over simmering water and stir until smooth. Add
the nuts if desired.
Pour the mixture quickly into the prepared pan. Chill thoroughly and cut
into squares.
Makes 2 to 3 dozen squares
Preparation Time: 15 minutes Chilling Time: 1 hour
* Source: The Compassionate Cook - by Ingrid Newkirk and PETA * Typed for
you by Karen Mintzias
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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