Name: Eggnog Coffee
Ingredients: 1/4 c Brandy; 1 1/2 tb Dark rum; 1 tb Brown sugar, firmly packed; 1 1/2 ts Instant espresso powder or instant coffee powder; 2 c Purchased lowfat eggnog; 1/4 c Frozen dessert topping; 1/8 ts Ground nutmeg

CATEGORY	CUISINE	TAG	YIELD
Eggs			1	Servings

INGREDIENTS

1/4	c	Brandy
1 1/2	tb	Dark rum
1	tb	Brown sugar, firmly packed
1 1/2	ts	Instant espresso powder or instant coffee powder
2	c	Purchased lowfat eggnog
1/4	c	Frozen dessert topping
1/8	ts	Ground nutmeg

INSTRUCTIONS

Combine first 4 ingredients in a pitcher until sugar and espresso powder
dissolve.  Stir in eggnog.  Cover and refrigerate.  (Can be prepared 1 day
ahead.  Serve in cups with a dollop of topping, and sprinkle with a dash of
nutmeg.
Posted to EAT-L Digest 25 October 96
Date:    Sat, 26 Oct 1996 19:57:20 -0500
From:    Rhonda Grout <babydoll@ARTHUR.AVALON.NET>

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