Red and green prik ki nu (Birdseye chillis); thinly sliced
INSTRUCTIONS
Date: Tue, 20 Feb 1996 18:04:28 -0500
From: The Meades <kmeade@ids2.idsonline.com> (by way of
Combine the ingredients, and leave to stand overnight. Colonel Ian F.
Khuntilanont-Philpott Systems Engineering, Vongchavalitkul University,
Korat 30000, Thailand
CHILE-HEADS DIGEST V2 #246
From the Chile-Heads recipe list. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.
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