| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy, Grains | Appetizers, Breads | 5 | Servings | |
INGREDIENTS
| 5 | oz | WATER, 150 ML |
| 1 | EGG, SMALL | |
| 1/4 | c | ALL-PURPOSE FLOUR |
| 1 3/4 | c | BREAD FLOUR |
| 2 | T | NONFAT DRY MILK POWDER |
| 2 | T | SUGAR |
| 1 | t | SALT |
| 3 | T | BUTTER |
| 1 1/2 | t | DRY YEAST |
| 1/4 | c | WALNUTS, CHOPPED |
INSTRUCTIONS
PLACE ALL INGREDIENTS IN THE ORDER LISTED IN THE BREAD MAKER. USE SWEET MODE FOR THIS BREAD. BREAD MAKER CANNOT BE PUT ON TIMER MODE. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 333
Calories From Fat: 109
Total Fat: 12.6g
Cholesterol: 55.5mg
Sodium: 482.9mg
Potassium: 108.2mg
Carbohydrates: 46g
Fiber: 2g
Sugar: 5.4g
Protein: 9.1g