| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs, Seafood | 6 | Servings | ||
INGREDIENTS
| 1 | c | Fresh Parmesan cheese; grated |
| 1/2 | c | Flour |
| 1/4 | ts | Seasoned salt |
| 1/2 | ts | Black pepper |
| 1 | ts | Paprika |
| 1 | Egg; beaten | |
| 1/2 | c | Milk |
| 6 | Catfish fillets | |
| 1/4 | c | Butter; melted |
| 1 | Clove garlic; crushed | |
| Paprika and black pepper |
INSTRUCTIONS
Mix well first 5 ingredients. Separately, mix well egg and milk. Dip fish in egg mixture; dredge in flour mixture. Put fish in greased 9x13-inch baking dish. Saute garlic in butter for 2-3 minutes; drizzle over fish; sprinkle with paprika and pepper; bake at 350 degrees for 40 minutes or until fish flakes. Recipe By : Great Flavors of Texas Posted to Digest eat-lf.v096.n203 Date: Wed, 30 Oct 1996 16:21:17 -0600 From: Lou Parris <lbparris@earthlink.net>
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