CATEGORY	CUISINE	TAG	YIELD
Grains, Dairy		Grain	4	Servings

INGREDIENTS

2	c	Cornmeal
1 1/2	ts	Salt
1	ts	Baking powder
1 1/2	c	Milk or water
1/2	c	Cooking oil or bacon grease

INSTRUCTIONS

Mix thoroughly cornmeal, salt, baking powder and milk. Put oil or grease
in a skillet; heat. Let crust form. Give a good stir and lower heat to
simmer. Cover. Cook 15 minutes. Serve with milk and sugar or with syrup.
From <A Taste of Louisiana>.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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