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Ligon Duncan
Acorn Bread
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Eggs, Dairy
Native amer, Breads
1
Loaf
INGREDIENTS
1
c
Acorn meal
1
c
Flour
2
tb
Baking powder
1/2
ts
Salt
3
tb
Sugar
1
Egg, beaten
1
c
Milk
3
tb
Oil
INSTRUCTIONS
Sift together, acorn meal, white flour, baking powder, salt and sugar. In
separate bowl, mix together egg, milk, and oil. Combine dry ingredients
and liquid ingredients. Stir just enough to moisten dry ingredients. Pour
into a greased pan and bake at 400F. for 30 minutes.
Posted to MM-Recipes Digest by BobbieB1 <[email protected]> on May 14, 1998
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