Sanctification means intense concentration on God’s point of view. It means every power of body, soul, and spirit is chained and kept for God’s purpose only. It will cause an intense narrowing of all our interests on earth, and an immense broadening of all our interests in God. Are we prepared for God to do all in us that He separated us for? The reason some of us have not entered into the experience of sanctification is that we have not realized its meaning from God’s standpoint. Sanctification means being made one with Jesus so that the disposition that ruled Him will rule us. Jesus has prayed that we might be one with Him as He is one with the Father. The one and only characteristic of the Holy Spirit in a person is a strong family likeness to Jesus Christ and freedom from everything that is unlike Him.

Oswald Chambers

CATEGORY	CUISINE	TAG	YIELD
Seafood, Eggs, Dairy	Indian	Fish, Main dish	6	Servings

INGREDIENTS

1	cn	Salmon (1 pound)
1/2	c	Mashed potatoes
1	T	Grated onion
1	T	Butter or other fat, melted
1/4	ts	Salt
1/4	ts	Celery salt
1	ds	Pepper
1	ts	Worchestershire sauce
1		Egg, well beaten
1/4	lb	Sharp cheese
1	c	Dry bread crumbs
		Publication Number 57
		Cooperative Extension Service
		University of Alaska
		Division of Statewide Services
		Reprinted 1967

INSTRUCTIONS

Drain and flake salmon.  Combine all ingredients except cheese and
crumbs and mix thoroughly. Shape into balls the size of walnuts.  Cut
cheese into 3/8 inch cubes.  Insert a cheese cube into the center of
each fish ball and reshape.  Roll in bread crumbs.  Fry in deep fat,
375=F8F., 3 to 4 minutes, or until golden brown.  Garnish and serve
hot, plain or with a sauce.
MM Format by John Hartman Indianapolis, IN
18    January 1999
Posted to MM-Recipes Digest V4 #5 by "John M. Hartman"
<hartman@indy.net> on Jan 21, 1999

A Message from our Provider:

“Better to face the truth now, than after death”