God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
To see a man humble under prosperity is one of the greatest rarities in the world.
John Flavel
Alcatraz Wheat Beer
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(0)
CATEGORY
CUISINE
TAG
YIELD
1
Servings
INGREDIENTS
3
lb
Dried wheat extract
2
lb
Wheat malt
1
lb
Barley malt
1
lb
Dried malt extract
2 1/2
oz
Mt. Hood hops
Wyeast Wheat beer yeast
INSTRUCTIONS
Make a yeast starter two days beforehand. Mash the three pounds of malt a
la Miller. Boil for one hour, adding 1-1/2 ounces hops at the start, 1/2
ounce at 30 minutes, and 1/2 ounce at 5 minutes. Cool and pitch yeast.
Ferment. Bottle. I primed half the batch (5 gal) with 1/3 cup corn sugar
and the other half with 1/2 cup clover honey. After two weeks, the beer
was great. The beer primed with honey, however, was way too carbonated.
All you can taste is bubbles. In direct taste tests, this beer has more
body than WheatHook, and is slightly sweeter. Compared to EKU, the beer is
similar, but EKU Wiezen is slightly sweeter. Original Gravity: 1.057 Final
Gravity: 10.12
Recipe By : Serving Size:
From: Ladies Home Journal- August 1991
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
A Message from our Provider:
“A thankful heart is one of the primary identifying characteristics of a believer. It stands in stark contrast to pride, selfishness, and worry. And it helps fortify the believer’s trust in the Lord and reliance of His provision, even in the toughest times. No matter how choppy the seas become, a believer’s heart is buoyed by constant praise and gratefulness to the Lord. #John MacArthur”
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