| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Bread | 12 | Servings | |
INGREDIENTS
| 1 1/2 | c | Wheat flour |
| 1 1/2 | c | Bread flour |
| 1/3 | c | Seven grain mix |
| 2 | tb | Honey |
| 1 1/2 | ts | Salt |
| 1 3/8 | c | Water |
| 2 | tb | Canola oil |
| 1 1/2 | ts | Yeast |
INSTRUCTIONS
FOR 1-1/2 LB LOAF Load ingredients into breadmachine pan according to manufacturer's directions. Bake on white bread setting unless otherwise indicated. "Yeast" refers to active dry yeast. Bake on RapidBake/Whole Wheat or on Basic/Whole Wheat. From the Files of Alice in Houston <A.BROADDUS@genie.geis.com>. SANDAL@AOL.COM REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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