How sweet all at once it was for me to be rid of those fruitless joys which I had once feared to lose and was now glad to reject! You drove them from me, You who are the true, the sovereign joy. You drove them from me and took their place, You who are sweeter than all pleasure, though not to flesh and blood, You who outshine all light yet are hidden deeper than any secret in our hearts, You who surpass all honor though not in the eyes of men who see all honor in themselves. At last my mind was free from the gnawing anxieties of ambition and gain, from wallowing in filth and scratching the itching sore of lust. I began to talk to you freely, O Lord my God, my Light, my Wealth, and my Salvation.

Augustine

CATEGORY	CUISINE	TAG	YIELD
		Main dish, Crockpot	12	Servings

INGREDIENTS

2		Onion; sliced
3	lb	Chuck roast
6	oz	Chili sauce
6	oz	Barbecue sauce

INSTRUCTIONS

Placed sliced onions in bottom of roasting pan.  Place roast on top of
onions.  Mix sauces together and spread over roast.  Bake, covered, all day
(at least 5 hours) at 225 degrees or in a crockpot for six hours, or until
tender. One half hour before serving, shred meat, remove bones and put back
in sauce. Continue cooking for 1/2 hour. Serve on buns. Venison can also be
used.
From Mom
Posted to KitMailbox Digest  by KrisE56749@aol.com on Sep 2, 1997

A Message from our Provider:

“Lust and selfishness do not equal love”