Rebuke must be administered carefully and only after we have gathered sufficient, irrefutable evidence of an unrepentant attitude. If it is a matter of their ignorance of biblical attitudes or morality, our rebuke must be in the form of gentle instruction. But if it is a matter of high disregard of God’s standards (and not our own personal ones), our rebuke must be firm and clear. Even then patience must be exercised, allowing the Spirit of God to work in their hearts. But given a reasonable period of time, the rebuke may need to be coupled with a command to forsake that sin immediately.

Curtis Thomas

CATEGORY	CUISINE	TAG	YIELD
Meats		Casserole	6	Servings

INGREDIENTS

1	lb	Ground beef
1		Onion; sliced
1	c	Celery; diced
1	cn	#2 tomatoes
4	c	Cabbage; shredded
1	c	Bread crumbs

INSTRUCTIONS

Brown meat in a big skillet. Remove from heat and drain the fat, if any.
Add the onion, celery and tomatoes. Stir until well mixed. Place a layer of
shredded cabbage in the bottom of a greased 2 quart casserole dish. Spoon
over a layer of the beef mixture, alternating with the cab- bage and
finishing with the cabbage on top. Sprinkle with bread crumbs. Bake,
uncovered, for 1 hour at 350F. Serve with fried potatoes or fresh bread and
a light dessert.
Source: Women's Circle Magazine Typed for you by: Brigitte Sealing,
Cyberealm BBS Watertown NY 315-786-1120
Date: Tue, 18 Jun 1996 01:23:33 -0400
From: BobbieB1@aol.com
MM-Recipes Digest V3 #176
From the MealMaster recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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