| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Beverages | 6 | Servings | ||
INGREDIENTS
| 1 | tb | Whole allspice |
| 1 | Cinnamon stick (3 inch) | |
| 3 | c | Apple cider |
| 1 | c | Orange juice |
| 1/2 | Lemon, sliced | |
| 1 | ts | Honey |
| 1/4 | c | Brandy |
INSTRUCTIONS
Tie allspice in a piece of cheesecloth. Place in a medium saucepan along with cinnamon stick, cider, orange juice, lemon slices and honey. Bring to a boil. Reduce heat and simmer, covered, 5 minutes. Remove spice bag. Stir in brandy. Serve with a cinnamon stick in each cup, if desired. Makes 6 servings. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Jesus is my Lifeguard!”