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Almond Beef with Broccoli
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(0)
CATEGORY
CUISINE
TAG
YIELD
Meats, Vegetables
Meat
2
Servings
INGREDIENTS
1/3
lb
Beef sirloin; cut into thin strips
1
tb
Soy sauce
3
tb
White wine
1/2
ts
Cornstarch
1/2
ts
Sugar
1/4
ts
Garlic powder
1/8
ts
Ground ginger
3/4
lb
Fresh broccoli; cut in 2 inch lengths
Boiling water
4
tb
Vegetable oil
1/2
c
Blanched almonds; toasted
INSTRUCTIONS
Combine beef, soy sauce, wine, cornstarch, sugar, garlic powder and ginger.
Marinate for 1/2 hour. Split each length of broccoli into 4 pieces. Drop
into boiling water and boil for 2 minutes. Drain. Heat 2 Tablespoons of oil
in wok or skillet, add broccoli and stir-fry for 2 minutes. Arrange
broccoli in ring at edge of a serving plate. Add remaining 2 Tablespoons of
oil to wok. Lift beef from marinade and stir-fry for 1 minute. Add marinade
and cook, stirring until glazed. Pour into center of broccoli. Sprinkle
almonds over all. Yield: 2 servings.
GAYE WHITE (MRS. FRANK)
From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior
League. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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