We may often be baffled by the reality of the power of evil as it is manifest in our circumstances. Sometimes that power seems so overwhelming that we are unable to praise within the circumstances of our life. It is then that we do well to recall the words of the Apostle Paul. When writing amidst difficult circumstances to the Church at Ephesus he could say, ‘Giving thanks always for all things unto God.’ He had come to know that no matter what the source of the evil, if we are in Christ, and surrounded by Him as by an atmosphere, all evil has to pass through Him before it comes to us (Robert Norris).

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CATEGORY	CUISINE	TAG	YIELD
		Cookies	1	Servings

INGREDIENTS

1	c	Butter
1/2	c	Sugar
2	c	Flour
1/2	c	Ground almonds
		*Colored sugar

INSTRUCTIONS

1. Preheat oven to 350 F. Cream butter and sugar until light and fluffy.
Add flour and almonds and mix well.
2. Divide dough into fourths. Form each fourth into a log 1 inch in
diameter. Put colored sugar on a long piece of wax paper and roll each long
in sugar. Refrigerate until firm.
3. Cut into 1/2-inch slices and bake on ungreased cookie sheet 10 minutes.
Remove from cookie sheet and cool on wire rack.Makes 80 cookies.
Posted to recipelu-digest Volume 01 Number 475 by "bunny"
<layla696@ix.netcom.com> on Jan 7, 1998

A Message from our Provider:

“An active faith can give thanks for a promise, though it be not as yet performed, knowing that God’s bonds are as good as ready money. #Matthew Henry”