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Unknown Author
Almond Butter Cookies (Sandwiched with Jam)
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CATEGORY
CUISINE
TAG
YIELD
1
Servings
INGREDIENTS
3
c
Ground almonds
1
c
Sugar
1/2
lb
Unsalted butter (2 sticks)
2
c
Unbleached allpurpose flour
1
ts
Salt
1
tb
Water
INSTRUCTIONS
Preheat oven to 375 degrees. Combine ground almonds and sugar. Blend in
butter. Add dry ingredients. Add water and blend well. Shape into a
flattened ball. Wrap in parchment and chill at least 1/2 hour. Roll out
onto lightly floured board until approximately 1/4-inch thick. Cut into
desired shapes, and place on parchment covered baking sheet about 2 inches
apart. Bake until golden brown. Cool. Sandwich with strained or seedless
jam (raspberry is great!) or chocolate ganache. Yield: 5 dozen Sandwich
Cookies
Recipe By : BAKERS' DOZEN (BETH SETRAKIAN) SHOW #BD1A07
Posted to EAT-L Digest 25 October 96
Date: Fri, 25 Oct 1996 16:46:42 -0500
From: Jackie Bordelon <jbord@PREMIER.NET>
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