DOUGH
TOPPING
Mix all dough ingredients together; spread on cookie sheet. Melt butter in
saucepan; add sugar, vanilla & milk. Stir in almonds & mix all topping
ingredients well. Spread over dough. Bake about 20 minutes in low oven.
FRAU PETER (BRIGETTE) LEMM
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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