Almond Cheesecake – We Love God!

To pray at all times is to live in continual God consciousness, where everything we see and experience becomes a kind of prayer, lived in deep awareness of and surrender to our heavenly Father. To obey this exhortation means that, when we are tempted, we hold the temptation before God and ask for His help. When we experience something good and beautiful, we immediately thank the Lord for it. When we see evil around us, we pray that God will make it right and be willing to be used of Him to that end. When we meet someone who does not know Christ, we pray for God to draw that person to Himself and to use us to be a faithful witness. When we encounter trouble, we turn to God as our Deliverer. In other words, our life becomes a continually ascending prayer, a perpetual communing with our heavenly Father. To pray at all times is to constantly set our minds “on things that are above, not on the things that are on earth” (Col. 3:2).

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Cheesecakes	1	Servings

INGREDIENTS

1 1/2	c	Graham crackers crumbs
3	T	Butter, melted.
16	oz	Cream cheese
1		Condensed milk
1/3	c	Lemon juice
1	c	Icing sugar
2		Egg yolks
1		Envelope gelatin
1/2	c	Cream 35%
2	T	Sugar

INSTRUCTIONS

For crust combine graham cracker crumbs abd buuter. Mix well and line
bottom and sides of an 8" springform pan. Sprinkle gelatin over 1/2
cup hot water. Whip at medium high speed, cream cheese,condensed  milk,
lemon juice, icing sugar and egg yolks, then add softened  gelatin
until well mixed. Separately whip cream with sugar. Fold  carefully but
well into cream cheese. Pour into crust and keep a few  hours in
refrigerator or overnight. Before serving, cover with some  heated
strawberry jam, then with 1/2 cup slivered almonds.  formatted and
busted by recipelu@recipelu.com Posted to  recipelu-digest Volume 01
Number 167 by RecipeLu  <recipelu@geocities.com> on Oct 26, 1997

A Message from our Provider:

“Jesus is my Lifeguard!”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 2832 Calories From Fat: 1833 Total Fat: 208.3g Cholesterol: 1022.2mg Sodium: 2310.5mg Potassium: 847.6mg Carbohydrates: 207.6g Fiber: <1g Sugar: 188.3g Protein: 48.1g