God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
The greatest enemy of hunger for God is not poison but apple pie. It is not the banquet of the wicked that dulls our appetite for heaven, but endless nibbling at the table of the world. It is not the X-rated video, but the prime-time dribble of triviality we drink in every night… For when these replace an appetite for God Himself, the idolatry is scarcely recognizable, and almost incurable.
John Piper
Almond Crusted Sole
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CATEGORY
CUISINE
TAG
YIELD
Seafood, Dairy
Seafood
1
Servings
INGREDIENTS
1 1/2
lb
Sole fillets
1/2
ts
Pepper
1
tb
Paprika
1/3
c
Milk
1
cn
(3 1/2oz) sliced almonds
(chopped but not ground)
3
tb
Butter
4
sl
Fresh lime
INSTRUCTIONS
Sprinkle sole with pepper & paprika. Dip sole in milk; coat both
sides with almonds. Melt butter in skillet over med high heat.
Arrange fillets on bottom of pan, close together but not overlapping.
Fry about 5-7 minutes, turning once until almonds are golden brown on
both sides & fish flakes easily with fork. Use spatula to transfer to
serving platter. Arrange lime slices on top.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
A Message from our Provider:
“God doesn’t want us to just feel gratitude, but for us to show it by giving thanks to God with our lives. #R.C. Sproul”
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