| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Crocker, Breads | 1 | Servings | ||
INGREDIENTS
| 3 1/2 | oz | Almond paste |
| 1/2 | c | Powdered sugar |
| 1/4 | c | Margarine or butter |
| 1/2 | c | Sliced almonds |
INSTRUCTIONS
Heat 1 package (3 1/2 oz) almond paste, cut up, 1/2 powdered sugar and 1/4 cup margarine or butter over medium heat, stirring constantly until smooth. Stir in 1/2 cup sliced almonds. Source: Betty Crocker's Cookbook, 6th Edition From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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