| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Box cakes, Chocolate |
10 |
Servings |
INGREDIENTS
| 1 |
pk |
Devil's food cake mix |
| 24 |
|
Large marshmallows |
| 14 |
oz |
Coconut |
| 1 |
c |
Evaporated milk |
| 1 |
c |
Sugar |
| 1 |
c |
Almonds; chopped |
INSTRUCTIONS
PATTI - VDRJ67A
Make chocolate cake according to package directions in 2 round pans. Make
favorite chocolate frosting for cake. While cake is cooling, heat
evaporated milk, sugar and marshmallows in a very large pan to avoid
spilling over. When marshmallows are melted, add coconut and almonds.
Spread this on top of the bottom cake layer. Top with other cake layer and
frost with chocolate frosting.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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