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CATEGORY CUISINE TAG YIELD
Eggs Cake 16 Servings

INGREDIENTS

2 Egg whites
2/3 c Ground almonds
1/4 c Sugar
Almond extract
Candied cherries
Angelica

INSTRUCTIONS

From: jjcurry@iglou.iglou.com (James J Curry)
Date: 10 Aug 1995 07:37:07 -0600
Line 2 or 3 baking sheets with cooking parchment.  Beat the egg whites in a
deep bowl until stiff; lightly fold in the almonds & sugar & add a few
drops of almond extract. Spoon the mixture into a pastry bag fitted with a
large rosette tube & pipe it onto the baking sheets in small rosetts & S
shapes, leaving about an inch between each. Decorate the petits fours with
candied cherries, strips of angelica, silver shot, nuts, or candied
violets.  Bake in the center of a preheated oven at 350 about 20 minutes,
until golden brown.
REC.FOOD.RECIPES ARCHIVES
/CAKES
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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