Milk chocolate covered toffee bars; in small pieces
1
c
Slivered almonds
INSTRUCTIONS
1. Preheat oven to 350 degrees (325 if using glass dish)
2. In a medium bowl, combine flour and icing sugar, cut in margarine until
crumbly. Press firmly on the bottom of 13X9 in baking pan. Bake 15 minutes.
3. Meanwhile, in a large bowl combine condensed milk, egg, and almond
extract
Recipe by: Borden Fast & Fabulous
Posted to brand-name-recipes by RecipeLu <recipelu@geocities.com> on Mar
16, 1998
A Message from our Provider:
“Having Truth decay? Brush up on your Bible!”
How useful was this recipe?
Click on a star to rate it!
Average rating 0 / 5. Vote count: 0
No votes so far! Be the first to rate this recipe.
We are sorry that this recipe was not useful for you!