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CATEGORY CUISINE TAG YIELD
Vegetables, Dairy Vegetarian Beverages, Vegetarian 1 Servings

INGREDIENTS

2 c Almond milk (See SOYNOG recipe)
2 Bananas (not over-ripe)
1/4 ts Ground nutmeg more if desired
1/2 ts Vanilla extract

INSTRUCTIONS

Blend the above until smooth, then sprinkle a little nutmeg on top. Serve
immediately as banana changes flavour when it sits after blending, so don't
try to keep in the refrigerator.
This comes from Maryln Diamond's book. posted by Ted Wayn Altar in
REC.FOOD.VEG
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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