| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | Bread maker, Sweet bread | 1 | Servings | |
INGREDIENTS
| 1 | c | Plus 2 tablespoons milk |
| 1 | T | Butter or margarine |
| 3/4 | t | Salt |
| 3 | c | Bread flour |
| 1/3 | c | Candied pineapple, coarsely |
| 1/3 | c | Macadamia nuts or almonds |
| toasted | ||
| 1 | T | Sugar |
| 2 | t | FLEISCHMANN'S Bread Machine |
| Yeast |
INSTRUCTIONS
Add ingredients to bread machine pan in the order suggested by manufacturer, adding candied pineapple, nuts, and coconut with flour. Note: For machines with glass domes, cover dome with foil (do not cover vents) while baking to ensure complete baking. Recommended cycle: Basic/white bread cycle; light or medium/normal color setting. Nutrition information per serving (1/12 of 1 1/2-lb. recipe): calories 200; total fat 5 g; saturated fat 2 g; cholesterol 4 mg; sodium 174 mg; total carbohydrate 34 g; dietary fiber 1 g; protein 6 g. Recipe by: Fleischman's Posted to recipelu-digest by "D. MacLean" <dmaclean@bfree.on.ca> on Mar 25, 1998
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Nutrition (calculated from recipe ingredients)
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Calories: 3013
Calories From Fat: 280
Total Fat: 32g
Cholesterol: 21.2mg
Sodium: 4726.3mg
Potassium: 1389.4mg
Carbohydrates: 564.4g
Fiber: 24.5g
Sugar: 40g
Protein: 111.3g