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CATEGORY CUISINE TAG YIELD
Dairy German Breads 10 Servings

INGREDIENTS

1 2/3 c Water
2/3 c Amaranth flour
1/4 c Butter
3 1/3 c Bread flour
1 1/3 tb Sugar
1/4 c Nonfat dry milk
1 1/3 ts Salt
2 1/2 ts Yeast

INSTRUCTIONS

The Bread Machine Cookbook - Donna German
Recipe By     :
From: Ladies Home Journal- August 1991
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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