CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
1 | Serving |
INGREDIENTS
2 | tb | Amaretto |
1/2 | c | Butter or margarine; soften |
1/4 | c | Amaretto |
1 | c | Maple syrup |
INSTRUCTIONS
AMARETTO BUTTER AMARETTO SYRUP AMARETTO BUTTER: Combine butter and amaretto. AMARETTO SYRUP: In small saucepan, combine amaretto and syrup. Heat to boiling. Allow to cool before serving. Posted to brand-name-recipes by Barbra<barbra@pipeline.com> on Feb 04, 1998
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