| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs, Grains |
|
Cakes, Desserts, Cupcakes |
1 |
Servings |
INGREDIENTS
|
|
Amazon Chocolate Cake |
|
|
Batter |
| 12 |
oz |
NATURAL cream cheese |
| 2 |
|
Eggs |
| 1/2 |
c |
Sugar |
| 1 1/4 |
c |
Chocolate chips |
| 1/2 |
c |
Chopped walnuts |
INSTRUCTIONS
Combine cream cheese, eggs, sugar, chocolate chips and nuts. Fill 36
paper lined muffin cups about 1/2 full of cake batter and top each
with a generous Tbls. of the cream cheese mixture. Bake at 350
degrees for 35 minutes.
NOTE: Natural cream cheese is without fillers, gums, etc. It is
lighter, fluffier and fresher than "Philly" and you should use it if
you can find it. The difference is worthwhile . . . for all your
cream cheese needs.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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