| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
American |
Meat |
4 |
Servings |
INGREDIENTS
| 1 |
lb |
Ground beef |
| 1 |
|
Onion; chopped |
| 1 |
cn |
Tomatoes |
| 1 |
lb |
Macaroni |
|
|
Salt and pepper to taste |
INSTRUCTIONS
Date: Fri, 1 Mar 1996 20:06:28 +0000
From: "Diana Rattray" <diana@ebicom.net>
Brown the ground beef and onions in a skillet. Meanwhile cook the
macaroni. Rinse and Drain when done. Add the can of tomatoes to the browned
beef mixture and heat through. Mix the macaroni with the ground beef/tomato
mixture, add salt and pepper to taste, and serve.
MM-RECIPES@IDISCOVER.NET
MEAL-MASTER RECIPES LIST SERVER
MM-RECIPES DIGEST V3 #63
From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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