God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
Holy men have kept the sessions at home, and made their hearts the foremen of the jury, and examined themselves as we examine others. The fear of the Lord stood at the door of their souls, to examine every thought before it went in, and at the door of their lips, to examine every word before it went out, whereby they escaped a thousand sins which we commit, as though we had no other work.
Henry Smith
American Southwest Style Barbecue Pork Stew (Mf)
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Meats, Vegetables, Dairy, Grains
American
Soups &, Stews
8
Servings
INGREDIENTS
3 1/2
lb
Pork shoulder; cut in 1 1/2" cubes
1/2
c
Flour seasoned with salt and pepper
1/4
c
Bacon fat or lard
1/4
Vegetable oil
1
c
Thinly sliced onions
1/2
c
Finely chopped carrots and celery
2
c
Crushed tomatoes
Bouquet garni, tied up in cheesecloth, consisitng of:
1
tb
Cumin seeds
1
Dried hot red chili pepper
1
ts
Whole allspice
2
ts
Dried oregano or fresh oregano herbs
4
Whole garlic cloves
1/2
c
Red wine
2
c
Chicken broth
1/4
c
Barbecue sauce
Salt and freshly ground black pepper
INSTRUCTIONS
REMA INDER
Garnish: 2 cups each red bell pepper strips and corn kernels simmered in
stew last 10 minutes of cooking time; separately cooked rice
Cook stews according to technique.
Yield: 8 servings
Copyright, 1996, TV FOOD NETWORK, G.P., All Rights Reserved
Recipe By : COOKING MONDAY TO FRIDAY SHOW #MF6734
Posted to MC-Recipe Digest V1 #289
Date: Sat, 9 Nov 1996 22:48:46 -0500
From: Gail Shermeyer <4paws@netrax.net>
A Message from our Provider:
“Even when life may be difficult, we should thank God for all He does for us—which we do not deserve. #Billy Graham”
How useful was this recipe?
Click on a star to rate it!
Average rating 0 / 5. Vote count: 0
No votes so far! Be the first to rate this recipe.
We are sorry that this recipe was not useful for you!