Amish Bread With Oatmeal
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | 12 | Servings | ||
INGREDIENTS
| 1 | c | Sourdough starter |
| 1/2 | c | Oil |
| 1 | c | Light brown sugar |
| 3/4 | c | Flour |
| 3/4 | c | Oatmeal, quick |
| 3 | Eggs | |
| 2 | t | Baking powder |
| 1/2 | t | Baking soda |
| 1 1/2 | t | Cinnamon |
| 1/2 | t | Nutmeg |
INSTRUCTIONS
Mix all ingredients together. Bake at 350-degrees for 40 minutes. Recipe By : From: Ladies Home Journal- August 1991 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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Nutrition (calculated from recipe ingredients)
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Calories: 128
Calories From Fat: 92
Total Fat: 10.4g
Cholesterol: 46.5mg
Sodium: 151.7mg
Potassium: 27.5mg
Carbohydrates: 6.6g
Fiber: <1g
Sugar: <1g
Protein: 2.4g