Faith makes all evil good to us, and all good better; unbelief makes all good evil, and all evil worse. Faith laughs at the shaking of the spear; unbelief trembles at the shaking of a leaf, unbelief starves the soul; faith finds food in famine, and a table in the wilderness. In the greatest danger, faith says, "I have a great God." When outward strength is broken, faith rests on the promises. In the midst of sorrow, faith draws the sting out of every trouble, and takes out the bitterness from every affliction.

Richard Cecil

CATEGORY	CUISINE	TAG	YIELD
		Pies	1	Servings

INGREDIENTS

4	c	Peaches; peeled and sliced
1/2	c	Sugar
1/4	ts	Salt
2 1/2	tb	Tapioca
1		9" unbaked pie shell
2 1/2	tb	Butter or margerine; melted
1/4	c	Flour
1/2	ts	Cinnamon
1/3	c	Brown sugar

INSTRUCTIONS

CRUMBS
Mix together gently, peaches, sugar, salt and tapioca. Let belnd for 5
minutes before spooning into pie shell. Mix crumb ingredients well and
sprinkle over pie shell.
Bake at 425 degrees F. for 45 to 50 minutes.
Source: The Best Of Amish Cooking by Phyllis Pellman Good Submitted by
Michael Hatala, Prodigy F&W Board
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“God will let you get away with it until suddenly . . .”

There is a tendency in spiritual circles to think that others (and therefore, God) should be impressed by how much we know. Information equals godliness and spiritual value. We might not say it in those terms, but this terse message is preached loudly by how we live… But (this message in itself is not) affirmed by the Bible. In fact, it is quite the opposite. James tells us that we should prove ourselves doers of the Word and not merely hearers “who delude themselves.” In layman’s terms, knowledge alone deludes us or deceives us into thinking we are spiritual because of how much we know instead of how we live.

Eddie Rasnake