| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Seafood, Meats | Cambrian, Critters, Extinct, Seafood, Weird | 1 | Batch | |
INGREDIENTS
| 6 1/2 | c | Canned tomatoes; peeled |
| 3 | md | Onions; diced |
| 6 | Carrots; peeled, sliced | |
| 4 | md | Potatoes; peeled, sliced |
| 3 | Jalapeno peppers; peeled, deveined, sliced | |
| 2 | tb | Beef bouillon |
| 5 | lb | Ammonites* |
| 1 | c | Butter; melted |
| 3 1/4 | c | Canned corn |
| 1 | ts | Salt; or to taste |
| 13 | c | Water |
| 1 | ds | Tabasco; or to taste |
INSTRUCTIONS
*If ammonites are unavailable or extinct in your area, squid or conch will make an excellent substitute. In a large pot, break up the tomatoes and add the onion, carrots, potatoes, jalapeno peppers and beef bouillon. Cook until tender. Contributor: Roy Olsen (roy@indy.net) (htto://www.indy.net/~roy/) Posted to MM-Recipes Digest V4 #147 by roy@indy.net (Roy) on May 27, 1997
A Message from our Provider:
“Man’s way leads to a hopeless end — God’s way leads to an endless hope.”